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Evaluation of existing guidelines for their adequacy for the food and feed risk assessment of microorganisms obtained through synthetic biology
Evaluation of existing guidelines for their adequacy for the food and feed risk assessment of microorganisms obtained through synthetic biology
Investigador:
ANTONIO FRANCISCO HERNÁNDEZ JEREZ
ID UGR Investiga:
22329909
ID revista:
21284861
Año:
2022
Volumen:
20
Número:
8
Página inicio:
7479
Tipo de publicación:
Articulo
DOI:
10.2903/j.efsa.2022.7479